Easy Homemade Cheese Enchiladas

Tex-Mex is one of my favorite cuisines, which makes sense as I'm a tenth-generation Texan. But finding out I was allergic to the pesticides used on conventional corn meant that I had to give it up almost 2 decades ago!

So now, we make our own Tex-Mex at home with organic corn products, and honestly, it's as good as anything I've ever had in even the best restaurants!

This Tex-Mex inspired Cheese Enchilada Recipe is absolutely the BEST! Enchiladas are easier than you think – corn tortillas filled with cheese in the most delicious homemade red enchilada sauce. Plus, it's ready in about 30 minutes, making it a perfect recipe for any weeknight dinner or special occasion!

GET THE RECIPE: Homemade Cheese Enchiladas

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A Modern Homestead | Einkorn, Gardening, Canning

Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!

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