Homemade Hamburger BunsLight and airy, and seriously delicious, these homemade hamburger buns are a staple here during the summer. We make a double batch and freeze them for easy access. This recipe calls for einkorn flour, but you can make it with any all-purpose wheat you prefer! Successfully Grow ZucchiniHands down, one of the vegetables we eat the MOST during the summer, zucchini is not only delicious but so easy to grow! Plus, a single plant can keep your whole family eating zucchini for months! We keep it simple by pan-searing our diced zucchini and serving it over jasmine rice. Easy and so good! How to Store Bulk Flour (the right way!)I love buying flour in bulk. It's a great way to save money and build up a long-term food supply at the same time! But there are a few things that you need to know before just dumping the flour in a bag and calling it good. Or worse, just leaving it in the pantry! Get all the details in this post (includes a video as well!). Easy Homemade Potato ChipsThis is the perfect recipe as we move into summer! Whether you just want to enjoy them at home or need something tasty for your next BBQ... these hit the spot every time! Fried in coconut oil, they are the BEST potato chips you'll ever have! 7 Easy Water Bath Canning RecipeIf you're new to canning but want to give it a try - these 7 water bath canning recipes are a great place to start! You don't need any previous experience or special equipment (just a large pot), but you will love the results! These tried-and-true recipes include something for everyone! Mint Chocolate Chip Ice CreamWe love a good pint of homemade ice cream around here, and this one is always top of the list! Honey-sweetened and free from all dyes, this recipe is amazing! If you want to use sugar or maple syrup instead, you absolutely can. You really can't go wrong with this recipe! Thanks for Reading! Hopefully you enjoyed this edition of the A Modern Homestead newsletter and found something useful in your pursuit of living more traditionally! We will be back with another newsletter soon, so stay tuned! ~ Jason and Victoria |
Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
Mom's Chicken Salad This is the recipe I ask for on my birthday, when I'm sick or sad, or when we are celebrating something big. It's one of my all-time favorite meals, and it's sure to be a favorite in your family too! Packed with sweet pickles, apples, and green onions, this recipe is a classic summer staple! Read More... Turn Squash into Flour! Stop giving away your extra squash and zucchini! Turn it into flour instead! You can then use this flour to make bread, brownies, cookies, and...
Canning Green Beans This recipe gets hundreds of thousands of visits each season, and it's easy to understand why! It's a tried-and-true method for canning green beans that doesn't require blanching and yields delicious, firm results! If you are growing green beans or buying them in bulk, this canning recipe is a must-have! Read More... Growing Cucumbers We love growing cucumbers around here! They are so easy to care for and are perfect for snacking, feeding to the chickens, and turning into...
NEW: Easy Egg Bites Master Recipe With all the homestead work to do during the summer, I like to make sure we have an easy and filling breakfast on hand. These egg-bites are also the perfect, make-ahead recipe to use our extra eggs! You can customize them to your family's favorite mix-ins, and then freeze them for later! Read More... Christmas Gifts to Start NOW! I know, I know! It's still way too early to think about Christmas, right? Well, not if you want to give some handmade gifts this...