Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
The Perfect Classic Egg Salad
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While I can't say that I've always loved eggs in general, this egg salad was perfection from the first moment I tried it! A wonderful way to use up eggs during the heavy laying seasons (if you have chickens) or just an easy-to-make staple to have on hand... you can't go wrong here! This is the best classic egg salad recipe with creamy dressing and a hint of dill. Serve this on warm bread or on its own for a delicious and hearty meal any time! GET THE RECIPE: Classic Egg Salad Even More Classic Recipes To Try |
A Modern Homestead | Einkorn, Gardening, Canning
Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
Hey Reader! Since the back-to-school season is upon us, I wanted to share this simple one-bowl breakfast casserole that you can make this week! This easy breakfast casserole recipe is stuffed with eggs, cheese, bacon, potatoes, and a little spinach. It's perfect for a simple breakfast for the family and fancy enough to serve at brunch! No matter when you serve it, this dish will be on heavy rotation for your family! I like to make a double batch and reheat individual servings for a week of...
A classic summer recipe, this Double Chocolate Zucchini quick bread uses only common pantry staples! No sour cream or yogurt required, and it only uses one bowl! Double Chocolate Zucchini Bread A few things I love about this recipe: One-Bowl - Don't worry about the dishes, this recipe only uses a single bowl to prep! Naturally Sweetened - This recipe calls for maple syrup, though any type of dry sugar (white, coconut, date, monk fruit...) could be used instead! Packed with Chocolate - In...
Having home-canned dry beans on the shelf means I get the health and gut benefits of soaking the beans, without the time investment. Now our meals of beans and homemade cornbread are ready in less than 30 minutes, and we eat them as often as we want, instead of being compelled to eat an entire pot at a time! This post also includes a video on canning beans if you'd like to enjoy that as well! GET THE RECIPE: Canning Dry Beans More Pressure Canning Recipes Canning Carrots Canning Sweet...