Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
The Perfect Classic Egg Salad
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While I can't say that I've always loved eggs in general, this egg salad was perfection from the first moment I tried it! A wonderful way to use up eggs during the heavy laying seasons (if you have chickens) or just an easy-to-make staple to have on hand... you can't go wrong here! This is the best classic egg salad recipe with creamy dressing and a hint of dill. Serve this on warm bread or on its own for a delicious and hearty meal any time! GET THE RECIPE: Classic Egg Salad Even More Classic Recipes To Try |
A Modern Homestead | Einkorn, Gardening, Canning
Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
If your garden is anything like mine right now, you have more zucchini than you know what to do with! These 65 zucchini recipes will keep things exciting all summer long -- from chocolate cake to pizza bites to breakfast, dinner, and everything in between! No more zucchini burnout! Browse the recipes today and find something your family will love! 👇 65 Must-Try Zucchini Recipes Even More Summer Recipes How to Can Peaches in Syrup Mexican Street Corn Salad Southern Fried Okra
My grandfather was a master in the kitchen. While my grandmother ran a thriving real estate business, my grandfather found great joy in growing tropical plants, bringing home massive grocery loads, and cooking food from scratch for his family. Among the foods that I remember the most were his macaroni and cheese, chicken spaghetti, and his homemade banana pudding recipe! While my grandfather used all box mixes, this old-fashioned version is made completely from scratch! It perfectly captures...
Unleavened bread isn't just for Passover or Communion! It's also an incredibly delicious (and insanely easy) snack! With no yeast and no rising time, it comes together in minutes and bakes up with a simple, slightly crisp texture that is just right for breaking and sharing! Make this with einkorn flour or any all-purpose flour. We keep several jars of this unleavened bread on hand for quick lunches, travel snacks, or just to munch on in a pinch. It’s packed with olive oil and keeps...