Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
The Perfect Classic Egg Salad
|
While I can't say that I've always loved eggs in general, this egg salad was perfection from the first moment I tried it! A wonderful way to use up eggs during the heavy laying seasons (if you have chickens) or just an easy-to-make staple to have on hand... you can't go wrong here! This is the best classic egg salad recipe with creamy dressing and a hint of dill. Serve this on warm bread or on its own for a delicious and hearty meal any time! GET THE RECIPE: Classic Egg Salad Even More Classic Recipes To Try |
A Modern Homestead | Einkorn, Gardening, Canning
Hi, I'm Victoria and I love helping others lead a more self-sufficient life! Learn how to make delicious homemade food, grow your own garden, and preserve it all the way our grandparents did. Follow me and I'll help you on your journey with tried-and-true recipes, tips, and more!
Just in time for summer... This recipe will help you learn exactly how to make your own hot dog buns! Store-bought hot dog buns are full of preservatives, and they fall apart the moment you load them up. These homemade hot dog buns are soft, fluffy, and sturdy enough to hold everything you pile on... and they are easier to make than you think! I've included directions for einkorn flour and modern wheat, so this is a hot dog bun recipe for everyone! 👇 Soft and Fluffy Hot Dog Buns NOTE: This...
If you haven't tried making homemade yeast donuts yet, this is your sign! These are ready to fry in just 30 minutes, and the results are light, fluffy, and absolutely worth it! I've made these more times than I can count, and they are always a hit. Works with einkorn flour OR any all-purpose flour, so there are no excuses not to try them! My son asks for these for every birthday, and I happily oblige! This year I made them in the shape of Mickey Mouse, and they were as delicious as ever! You...
If you grow corn, this recipe needs to go on your canning list right now! This small-batch sweet corn relish is sweet, tangy, and packed with flavor, and you only need a large pot to make it. No special canning equipment required! We love it piled high on hot dogs, mixed with black beans for a chip dip, and spooned over pulled pork sandwiches. Once you have a few jars in the pantry, you will find yourself reaching for it constantly! Works with fresh or frozen corn, and the whole thing comes...